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EU: MRLs Update - International Nut & Dried Fruit Council

10 March 2020|In Legal Update, News

EU: MRLs Update

The European Commission published the Commission Regulation (EU) 2020/192 of 12 February 2020 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for prochloraz in or on certain products.

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Regulation (EU) 2020/192 of 12 February 2020 sets the following MRLs in nuts and dried fruits. The Regulation entered into force on March 4, 2020, and shall apply from September 4, 2020.

Prochloraz: 0.03* ppm in tree nuts, apricots, plums, grapes, cranberries, dates, figs and peanuts.

*Indicates lower limit of determination.

Commission Regulation (EU) 2020/192 of 12 February 2020

Nothing found.

EU: MRLs Update

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