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EU: MRLs Update, Draft Commission Regulations - International Nut & Dried Fruit Council

15 January 2020|In Legal Update, News

EU: MRLs Update, Draft Commission Regulations

The European Commission notified the World Trade Organization of the Draft Commission Regulation (EU) amending Annexes II and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorpyrifos and chlorpyrifos-methyl in or on certain products.

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As for nuts and dried fruits, the Draft Regulation sets the following MRLs:

The MRL for chlorpyrifos is lowered from 0.05 ppm to 0.01* ppm in almonds, pecans and walnuts; from 0.3 ppm to 0.01* ppm in plums; and from 1 ppm to 0.01* ppm in cranberries.
The MRL for chlorpyrifos-methyl is lowered from 0.5 ppm to 0.01* ppm in apricots and plums; from 1 ppm to 0.01* ppm in grapes; and from 0.05 ppm to 0.01* ppm in peanuts.

* Indicates lower limit of determination.

The final date for comments is February 10, 2020. The proposed date of adoption is June, 2020. It is expected that enter into force in October 2020.

For further information, please contact us at inc@nutfruit.org.

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EU: MRLs Update, Draft Commission Regulations

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