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EFSA: Report on Pesticide Residues in Food - International Nut & Dried Fruit Council
14 June 2017|In Legal Update, News

EFSA: Report on Pesticide Residues in Food


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EFSA concluded that the proposed use of prohexadione on plums will not result in a consumer exposure exceeding the toxicological reference value and therefore is unlikely to pose a risk to consumers’ health.
 
EFSA proposes to increment the MRL from 0.01* ppm to 0.05 ppm (* Indicates that the MRL is set at the limit of analytical quantification, LOQ).
 
Modification of the existing maximum residue level for prohexadione (considered variant prohexadione-calcium) in plums. EFSA Journal 2017;15(6):4648, 22 pp.
 

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