The table to section S20-3 in Schedule 20 is amended as follows:
- The maximum residue limits (MRLs) for tetraniliprole in almonds at 0.05 ppm; in apricots, dried, and prunes at 3 ppm; in macadamia nuts at *0.01 ppm are inserted.
- The MRLs for chlorantraniliprole in almonds at 0.1 ppm; in pistachio nut and walnuts at T0.05 ppm are omitted.
- The MRL for chlorantraniliprole in tree nuts at 0.1 is inserted.
* indicates that the maximum residue limit is set at the limit of determination.
‘T’ indicates that the maximum residue limit is a temporary maximum residue limit.
Deadline for comments was May 5, 2020.
The amendment can be found here (pp. 20-25).
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