The Chilean Walnut Industry’s Adaptation to Climate Change
The following article was written by the Chilenut Team. Chile has been plagued…
Health Benefits of Walnuts
Nutrition Research Over the years, walnuts have become one of the most widely…
The Impact of Environmental Changes on Yields and Nutritional Quality of Fruit, Nuts & Seeds
By Dr. Carmelia Alae-CarewDr. Carmelia Alae-Carew is a GP and Associate…
The Socio-economic Importance of Natural and Planted Walnut (Juglans regia L.) Forests in the Silk Road Countries
By Dr. Dietrick Darr & Dr. Jyldyz Shigaeva Dr. Dietrich Darr is a Professor…
Regional Comprehensive Economic Partnership Analysis
Many economists agree that free trade agreements and lower or no tariffs will…
Bringing Risk Alive in Your Business
By Ciara JacksonCiara is the Food, Agribusiness & Beverage EMEA…
FeedUP@UN - Stepping Up for Our Planet and Against Food Loss
By Liliana Annovazzi-Jakab and Kamola KhusnutdinovaBoth Liliana and Kamola work…
We Talk With Critically Acclaimed Chef, Manoella Buffara
Manu Buffara has received critical acclaim for its tasting menu that has been…
Emmanuel Delerm, Global Head of Blockchain, Merchandising and B2B Supply Chain Platforms, Carrefour
Emmanuel Delerm is the director of the blockchain programme at Carrefour, one…
Taiwan, the Kingdom of Fruits and Dried Fruits
Dr. Chaoyun Liang is a distinguished professor in the Department of…