Legal Update Archives - Page 78 of 103 - International Nut & Dried Fruit Council

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Legal Update Archives - Page 78 of 103 - International Nut & Dried Fruit Council

Brazil: MRLs Update

The MRL of T30 - Thiodicarb for peanut culture increased from 0.04 ppm to 0.06…

Australia and New Zealand: MRLs Update

The Proposal was prepared to vary maximum residue limits (MRLs) for certain…

Vietnam: Safety for Foods of Plant Origin

The deadline for comments is December 17, 2017. More…

USA: Pesticide Petitions

As regards nuts and dried fruits, the petitions received were the…

USA: Pesticides, Applications for New Uses

The active ingredient pyridate (herbicide) has been proposed in peanuts. The…

Turkey: Food Contaminants

As for nuts and dried fruits, the following maximum levels (ppb) are…

South Korea: Standards and Specifications for Foods

The deadline for comments is December 16, 2017. For further information,…

Gulf Countries: Food Packages

Part 1 concerns the general requirements for all packages of food materials…

EU: Allergens Labeling

Regarding to how allergens should be labeled, in the case of nuts, the specific…

Mexico: MRLs Guidelines

The standard establishes the technical guidelines and procedures for…