Gulf Countries: Food Packages

Part 1 concerns the general requirements for all packages of food materials…

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EU: Allergens Labeling

Regarding to how allergens should be labeled, in the case of nuts, the specific…

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EU: MRLs Update

As for nuts and dried fruits, the Regulation sets the following MRLs: …

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EU: ML for Ochratoxin A

The following MLs have been proposed for further discussion: dried figs and…

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EU: Glyphosate

The EFSA Peer Review concluded that “the weight of evidence indicates…

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EU: Fosetyl Update

For the time being, the temporary MRL of 75 mg/kg remains in place. For…

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EFSA: Fluopyram and Spiromesifen Evaluation

The evaluation will be conducted under Article 12 to Regulation 396/2005 (EU…

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Brazil: MRLs Update

The MRL of T30 - Thiodicarb for peanut culture increased from 0.04 ppm to 0.06…

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Highlights of the 21st International Congress of Nutrition

On the other hand, the INC sponsored the symposium “Nuts and dried fruit…

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World Nut and Dried Fruit Trade Map, Now Available Online

This issue features the main export flows around the world for each nut and…

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