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EFSA: Emamectin, MRLs Review - International Nut & Dried Fruit Council

19 September 2019|In Legal Update, News

EFSA: Emamectin, MRLs Review

The European Food Safety Authority (EFSA) has published the Reasoned Opinion on the Review of the existing maximum residue levels for emamectin according to Article 12 of Regulation (EC) No 396/2005.

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Based on the assessment of the available data, EFSA has proposed the following recommendations: To decrease the MRL for tree nuts from 0.01* ppm to 0.001* ppm; for apricots from 0.02 ppm to 0.006 ppm; for plums from 0.02 ppm to 0.015 ppm; and for grapes from 0.05 ppm to 0.04 ppm. However further consideration is needed.

* Indicates that the MRL is set at the limit of analytical quantiﬁcation.

EFSA Reasoned Opinion on the Review of the existing maximum residue levels for emamectin according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2019;17(8):5803

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EFSA: Emamectin, MRLs Review

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