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EU: Increased Import Controls - International Nut & Dried Fruit Council

7 June 2019|In Legal Update, News

EU: Increased Import Controls

On May 29, 2019, the European Commission issued the Commission Implementing Regulation (EU) 2019/890 of 27 May 2019 imposing special conditions governing the import of groundnuts from Gambia and Sudan and amending Regulation (EC) No 669/2009 and implementing Regulation (EU) No 884/2014.

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As previously announced:

Peanuts from Gambia and Sudan (frequency of physical and identity checks of 50% of aflatoxin) have been moved from Regulation No 669/2009 to Regulation No 884/2014, which poses stricter import controls. The frequency of identity and physical checks of aflatoxin has been set at 50%. Under the Regulation 884/2014, all consignments of groundnuts from Gambia and Sudan should be accompanied by a health certificate stating that the products have been sampled and analyzed for the presence of aflatoxins and have been found to be compliant with EU legislation.
The frequency of identity and physical checks of aflatoxin in dried figs from Turkey is increased from 10 to 20%.
The CN codes to “hazelnut paste” and “figs, prepared or preserved, including mixtures” are added.

The Regulation shall enter into force on June 19, 2019.

Commission Implementing Regulation (EU) 2019/890 of 27 May 2019

Nothing found.

EU: Increased Import Controls

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