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Kenya: Roasted Macadamia, Specification - International Nut & Dried Fruit Council

9 March 2018|In Legal Update, News

Kenya: Roasted Macadamia, Specification

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This Standard specifies the requirements, methods of sampling and testing for roasted macadamia of varieties (cultivars) grown from Macadamia integrifolia, Macadamia tetraphylla and Macadamia ternifolia, and their hybrids intended for direct consumption.

The deadline for comments is March 17, 2018.

For further information, please contact us at inc@nutfruit.org.

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Kenya: Roasted Macadamia, Specification

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