News
What is new, is here.
17 April 2018
Pecan-Rich Diet May Help Decrease the Risk of Heart Disease and Type 2 Diabetes
This recently study published in the Nutrients journal found that incorporating pecans into a…
13 March 2018
Can Prunes Help You Improve Your Intestinal Health?
A new scientific study published in the Clinical Nutrition journal investigated the effect of…
13 March 2018
A High Nut Consumption May Be Associated With a Reduced Incidence of Cancer Recurrence
People with stage III colon cancer who consumed nuts regularly were at significantly lower risk of…
12 February 2018
Does Almond Consumption Affect Human Gastrointestinal Microbiota?
Diet is a key modulator of the human gastrointestinal microbiota. For that reason, this study…
12 February 2018
The Potential of Nuts in the Chemoprevention of Pancreatic Cancer
This study recently published in the journal Cancer Epidemiology Biomarkers & Prevention…
12 February 2018
Cashews May Help Increase “Good” Cholesterol and Reduce Blood Pressure
Cashew nut supplementation in Asian Indians with type 2 diabetes mellitus (T2DM) reduced systolic…
4 January 2018
The Role of Nuts on Alzheimer’s Disease
This recent study published in Pharmacological research paid special attention to the role of…
4 January 2018
The Effect of Walnut Consumption on Body Weight
Frequent nut consumption has been associated with better weight management and less adiposity, so…
4 January 2018
Can Dark Chocolate and Almonds Improve Lipid Profiles?
A group of researchers have published a study in the Journal of the American Heart Association…
