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Among others, the tolerance of tolfenpyrad in Fruit, small, vine climbing, except fuzzy kiwifruit, subgroup 13-07F is set at 2.0 ppm. In addition, the existing tolerances for Grape at 2.0 ppm is removed.
The Regulation is effective since December 21, 2018; objections and requests must be received on or before February 19, 2019.