Korea, Republic of: Food Products
The document pursues the revision of the maximum residue limits for pesticides…
India: Additional Tariffs Delayed
On September 17, 2018, the Government of India announced that the entry into…
Germany: Mineral Oil Hydrocarbons
This toolbox offers a summary of background information and practical support…
Walnut Consumption on Body Weight in Elderly
The participants of the study were randomly assigned to a walnut group (n =…
Walnut Consumption on Body Weight in Elderly
The participants of the study were randomly assigned to a walnut group (n =…
Rapid, simultaneous and non-destructive assessment of the moisture, water activity, firmness and SO 2 content of the intact sulphured-dried apricots using FT-NIRS and chemometrics.
The potential of using FT-NIR spectroscopy for the rapid and non-destructive…
Thermal inactivation of Aspergillus flavus in peanut kernels as influenced by temperature, water activity and heating rate.
Infection of Aspergillus flavus, which can produce aflatoxin, is a major…
Effect of micro-encapsulated antioxidant formulations on mycobiota, residual levels, sensory analyses and insect pest attack in stored peanuts.
The in situ effect of microencapsulated 2(3)-tert-butyl-4 hydroxyanisole (BHA)…