Early Intervention Curbs Peanut Allergies In Babies
Starting peanut oral immunotherapy during infancy can improve a child’s immune…
Safety and effectiveness of peanut oral immunotherapy in children under 12 months
Peanut oral immunotherapy is an option for the treatment of peanut allergy.…
Consumption of peanut products enhances the production of microbial phenolic metabolites related with memory and stress response: Results from the ARISTOTLE trial
Based on evidence demonstrating that gut microbiota can metabolize dietary…
The relevance of oral food challenge in a patient allergic to peanut and tree nuts
Peanut allergy is one of the most common food allergies in childhood. In vitro…
Reactivity to allergenic food contaminants: A study on products on the market
Background: The frequency and severity of reactions in food-allergic consumers…
Citrin: a novel food allergen in citrus seeds and citrus-derived pectin that shows cross-reactivity with cashew and pistachio
Background: Patients exquisitely sensitive to cashew/pistachio are at risk for…
Effects of hazelnut protein isolate-induced food allergy on the gut microenvironment in a BALB/c mouse model
Hazelnuts are reported as among the nuts that cause severe allergic reactions.…
Longitudinal dynamics of the gut microbiome and metabolome in peanut allergy development
Background: Rising rates of peanut allergy motivate investigations of its…
Isolation, Identification, Activity Evaluation, and Mechanism of Action of Neuroprotective Peptides from Walnuts: A Review
As human life expectancy increases, the incidence of neurodegenerative diseases…
Legumes and nuts intake in relation to metabolic health status, serum brain derived neurotrophic factor and adropin levels in adults
There is controversial evidence about the relationship between consumption of…