Food Safety Update: July 2023
EFSA: Risk Assessment of Glyphosate Published on July 6, 2023, the assessment…
Marketing Orders: July 2023
USA: USDA will Amend the Federal Marketing Order for California Walnuts On…
INC Participates in the 54th Codex Committee for Pesticide Residues
The 54th Session of the Codex Committee on Pesticide Residues (CCPR54) took…
Levels and Distribution of Salmonella in Naturally Contaminated Cashews
Raw materials associated with foodborne illness outbreaks are rarely available…
Performance of two egg parasitoids of brown marmorated stink bug before and after cold storage
Introduction: The genus Trissolcus includes a number of egg parasitoids that…
Porous Graphitic phase carbon nitride/graphene oxide hydrogel microspheres for efficient and recyclable degradation of aflatoxin B1 in peanut oil
Removal of aflatoxin is an urgent issue in agricultural products. A porous…
Dynamics of Micronutrient Uptake and Removal by Three Modern Runner Peanut Cultivars
Micronutrient fertilization is usually neglected by producers, especially for…
In-silico identification and characterization of O-methyltransferase gene family in peanut (Arachis hypogaea L.) reveals their putative roles in development and stress tolerance
Cultivated peanut (Arachis hypogaea) is a leading protein and oil-providing…
Dietary Fibers of Tree Nuts Differ in Composition and Distinctly Impact the Fecal Microbiota and Metabolic Outcomes In Vitro
This study aimed to evaluate and compare the effects of dietary fibers (DFs) of…
Peanut-based Rotation Stabilized Diazotrophic Communities and Increased Subsequent Wheat Yield
The introduction of legumes into rotations can improve nitrogen use efficiency…