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10 March 2020
China: Tariff Reductions
On February 6, 2020, China announced tariff reductions on certain US origin products, which entered…
10 March 2020
Nut Consumption and Risk of Cancer
Researchers from the University of Science and Technology of Wuhan, China, conducted this…
10 March 2020
International Researchers Publish Book on Health Benefits of Nuts and Dried Fruits
A newly published book by CRC Press provides a comprehensive overview of the literature on the…
10 March 2020
USA: Pesticide Petitions
The U.S. Environmental Protection Agency has received several initial filings of pesticide…
9 March 2020
Beneficial Effects of Walnuts on Cognition and Brain Health
Oxidative stress and inflammation play important roles in the aging process and many age-related…
13 February 2020
Peru: Macadamias from Australia
The National Agrarian Health Service of Peru (SENASA) notified the World Trade Organization of the…
13 February 2020
Moldova: Food Safety Law
The National Food Safety Agency of the Republic of Moldova notified the World Trade Organization of…
13 February 2020
Japan: MRLs Update
The Japan’s Ministry of Health, Labor and Welfare notified the World Trade Organization of…
13 February 2020
EU: Pesticides, Standing Committee Agenda
During the next Standing Committee that will be held on February 18-19, 2020, the following drafts…
13 February 2020
EU: Pesticide Withdrawals
The approval of the active substances chlorpyrifos, chlorpyrifos-methyl and thiacloprid has not…
13 February 2020
EFSA: MRLs Review
The European Food Safety Authority (EFSA) has published the Reasoned Opinion on the Review of the…
